Eric Schlosser, an award-winning journalist, has written for Atlantic Monthly, Rolling Stone, Vanity Fair, the Nation, and The New Yorker, among others. He has received a National Magazine Award and a Sidney Hillman Foundation Award for reporting. His books: Reefer Madness, Fast Food Nation: The Dark Side of the All-American Meal, and Chew on This which he has co-authored, have been national bestsellers. Fast Food Nation is assigned reading at universities across the country and was adapted to film in 2006.
His recent works include, Command and Control: Nuclear Weapons, the Damascus Accident and the Illusion of Safety (2013), which was nominated for the Pulitzer Prize for History award, and Gods Of Metal (2015).
Schlosser has addressed the United States House of Representatives and Senate about the risk to the food supply from bioterrorism and has lectured at universities across the country, including his alma mater Princeton University, the University of California at Berkeley, Yale University, College of the Holy Cross, and Claremont College.
This bio was last updated on 02/05/2016. We try to keep BookBrowse's biographies both up to date and accurate, but with many thousands of lives to keep track of it's a tough task. So, please help us - if the information about a particular author is out of date or inaccurate, and you know of a more complete source, please let us know. Authors: If you wish to make changes to your bio, send your complete biography as you would like it displayed so that we can replace the old with the new.
A Conversation with Eric Schlosser and Charles Wilson (and below suggestions on how children can get involved)
Kids love fast food. Why did you write a book for them about
its history and harmful consequences?
An editor came up with the idea not long after the 2002 paperback publication of Fast Food Nation [Eric's best-selling exposé of the fast-food industry, written for adults]. We were drawn to the challenge of recasting the material for a younger readership. It seemed that the people who needed this information most didn't have a way to get it directly. We decided to write a book for young people that wouldn't be condescending, preachy, or hectoring. We hope that Chew on This respects the intelligence of its readers and challenges kids to think for themselves.
The fast-food industry spends billions of dollars every year marketing unhealthy food to children. We felt that kids needed to hear the other side of the story. The eating habits that a person develops as a child are difficult to break later. And if a child is obese by the age of thirteen, he or she is likely to remain obese ...
Become a Member and discover books that entertain, engage & enlighten!
Every good journalist has a novel in him - which is an excellent place for it.
Click Here to find out who said this, as well as discovering other famous literary quotes!
Solve this clue:
and be entered to win..
Visitors can view some of BookBrowse for free. Full access is for members only.
Your guide toexceptional books
BookBrowse seeks out and recommends books that we believe to be best in class. Books that will whisk you to faraway places and times, that will expand your mind and challenge you -- the kinds of books you just can't wait to tell your friends about.