How to pronounce Mark Kurlansky: ker-LAN-ski
Mark Kurlansky was born in Hartford, Connecticut. After receiving a BA in Theater from Butler, Kurlansky worked in New York as a playwright, having a number of off-off Broadway productions, and as a playwright-in-residence at Brooklyn College. In the mid 1970s, unhappy with the direction New York theater was taking, he turned to journalism. He worked as a foreign correspondent for The International Herald Tribune, The Chicago Tribune, and others. Based in Paris and then Mexico, he reported on Europe, West Africa, Southeast Asia, Central America, Latin America and the Caribbean.
His articles have appeared in a wide variety of newspapers and magazines, including Time, Harpers, New York Times Sunday Magazine, Audubon Magazine, Food & Wine, Gourmet, and others. He has had 19 books published including fiction, nonfiction, and children's books. When not travelling around the world, Mark makes his home in New York City with his wife and daughter.
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