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Inside the Legendary Forensic Lab, The Body Farm, Where the Dead Do Tell Tales
by Bill Bass, Jon Jefferson
Nowhere is there another lab like Dr. Bill Bass's: On a hillside in Tennessee, human bodies decompose in the open air, aided by insects, bacteria, and birds, unhindered by coffins or mausoleums.
At the "Body Farm," nature takes its course, with corpses buried in shallow graves, submerged in water, concealed beneath slabs of concrete, locked in trunks of cars. As stand-ins for murder victims, they serve the needs of science - and the cause of justice.
For thirty years, Dr. Bass's research has revolutionized the field of forensic science, particularly by pinpointing "time since death" in murder cases. In this riveting book, he investigates real cases and leads readers on an unprecedented journey behind the locked gates of the Body Farm. A master scientist and an engaging storyteller, Bass shares his most intriguing work: his revisit of the Lindbergh kidnapping and murder, fifty years after the fact; the mystery of a headless corpse whose identity astonished the police; the telltale bugs that finally sent a murderous grandfather to death row; and many more.
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This information about Death's Acre was first featured
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Any "Author Information" displayed below reflects the author's biography at the time this particular book was published.
Dr. Bill Bass, a legend in forensic circles, has assisted with hundreds of cases for the FBI and numerous other law-enforcement agencies. He created the world's first laboratory devoted to human decomposition: the University of Tennessee's Anthropology Research Facility. He has written or coauthored more than two hundred scientific publications, many based on murder cases and other mysteries he has helped to prosecute or solve. A gifted teacher, he has been named "National Professor of the Year" by the Council for Advancement and Support of Education.
Jon Jefferson is a veteran journalist, science writer, and documentary filmmaker. His writing has been featured by The New York Times, Newsweek, USA Today, and Popular Science.
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