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What if you could have one last meal with someone you've loved, someone you've lost? Combining the magic of Under the Whispering Door with the high-stakes culinary world of Sweetbitter, Aftertaste is an epic love story, a dark comedy, and a synesthetic adventure through food and grief.
A food story to binge.
A ghost story to devour.
A love story to savor.
Konstantin Duhovny is a haunted man. His father died when he was ten, and ghosts have been hovering around him ever since. Kostya can't exactly see the ghosts, but he can taste their favorite foods. Flavors of meals he's never eaten will flood his mouth, a sign that a spirit is present. Kostya has kept these aftertastes a secret for most of his life, but one night, he decides to act on what he's tasting. And everything changes.
Kostya discovers that he can reunite people with their departed loved ones—just for one last meal. Convinced that his life's purpose is to serve closure to grieving strangers, he sets out to learn all he can be entering a particularly fiery ring of Hell: the New York culinary scene. But as his kitchen skills catch up with his ambitions, he's too blind to see the catastrophe looming in the Afterlife. And the one person who knows Kostya must be stopped also happens to be falling in love with him.
Set in the bustling world of New York restaurants and teeming with mouthwatering food writing, Aftertaste is a whirlwind romance, a heart-wrenching look at love and loss, and a ghost story about all the ways we hunger—and how far we'll go to find satisfaction.
What are you reading this week? (6/19/025)
I am reading Aftertaste by Daria Lavelle. Have about 80 pages remaining so should finish tonight. Curious to see how this story ends. I am listening to Project Hail Mary on audio. It was rec...
-William_W
What are you reading this week? (6/12/2025)
I am just starting Aftertaste by Daria Lavelle. Also I have heard great things about Project Hail Mary and in particular the audiobook. So I am listening to it and the first 4 hours have been grea...
-William_W
"This is an extraordinary book...For foodies, for lovers, for those who like a side of the supernatural." —Booklist
"Delectable....the exuberant prose leavens the story's bittersweet pathos, and the novel brims with tantalizing descriptions of international cuisines. This inventive tale of food and family is likely to whet readers' appetites." —Publishers Weekly
"Lavelle spins a twisty plot filled with mouthwatering descriptions of food and some very hungry ghosts…A tasty variation on the supernatural thriller." —Kirkus Reviews
"An original concept perfectly realized. Witty and poignant, surprising and satisfying, this lovely book about death is brimming with life." —Karen Joy Fowler, award-winning author of We Are All Completely Beside Ourselves
"Aftertaste is practically exploding with love, life and flavour. I relished every word." —Louise Kennedy, bestselling author of Trespasses
This information about Aftertaste was first featured
in "The BookBrowse Review" - BookBrowse's membership magazine, and in our weekly "Publishing This Week" newsletter. Publication information is for the USA, and (unless stated otherwise) represents the first print edition. The reviews are necessarily limited to those that were available to us ahead of publication. If you are the publisher or author and feel that they do not properly reflect the range of media opinion now available, send us a message with the mainstream reviews that you would like to see added.
Any "Author Information" displayed below reflects the author's biography at the time this particular book was published.
Daria Lavelle is an American fiction writer. Born in Kyiv, Ukraine, and raised in the New York metro area, her work explores themes of identity and belonging through magic and the uncanny. Her short stories have appeared in The Deadlands, The Dread Machine, and elsewhere, and she holds degrees in writing from Princeton University and Sarah Lawrence College. She lives in New Jersey with her husband, children, and goldendoodle, all of whom love a great meal almost as much as she does. Learn more at DariaLavelle.com.

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