This sensation of being beautifully served amid undercurrents of amusement recurred in a meadow high above the sea, where, after miles of empty landscape and empty stomachs, a minuscule restaurant, scarcely more than a lean-to, advertised itself with a wooden arrow. We stopped the rented Renault and with trepidation walked across the grass, single-file, feeling again huge, as when we trod deeper into that fragrant bus. We halted when a man emerged from the shack bearing a table, and a boy emerged carrying chairs. With an air of amusement all around, this furniture was set on the grassy earth, in a spot we lightly indicated. From the shed were produced in time wine, rice, kebabs, and Cokes, which we consumed in sight of the Atlantic, of beige cliffs, and of vast pastures grazed by a single donkeythe only customers, for all we knew, that this beautiful restaurant by the sea had ever had.
Even on the rough back road to Tafraout, into the stony hills of the Low Atlas, with the gas gauge saying zero and not a house, not a sheep or goat, in sight, a little girl in a dip of the unpaved track held out a handful of flowers. The road here had become one with the rocks of a dry riverbed, so our Renault was moving slowly, so slowly she had time, when she saw we were truly not going to stop, to whip our fenders with the flowers and to throw them at the open car window. One or two fell inside, onto our laps. The rest fell onto the asphalt beside her feet. In the rearview mirror I saw the little girl stamp her foot in rage. Perhaps she cried. She was about the age of Genevieve, who expressed empathy and sadness as the girl diminished behind us and dropped from sight.
Excerpted from My Father's Tears and Other Stories by John Updike Copyright © 2009 by John Updike. Excerpted by permission of Knopf, a division of Random House, Inc. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher.
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