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Jade Chang's debut novel, The Wangs vs. the World, won the VCU Cabell First Novelist Award and has been published in a dozen countries. Her journalism and essays have recently appeared in The Best American Food Writing, and in the New York Times and Los Angeles Times magazines. She also writes for film and TV. She lives in Los Angeles.
This bio was last updated on 09/23/2025. In a perfect world, we would like to keep all of BookBrowse's biographies up to date, but with many thousands of lives to keep track of it's simply impossible to do. So, if the date of this bio is not recent, you may wish to do an internet search for a more current source, such as the author's website or social media presence. If you are the author or publisher and would like us to update this biography, send the complete text and we will replace the old with the new.
Xhenet Aliu's novel, Brass, was awarded the biennial Townsend Prize in 2020, the 2018 Georgia Author of the Year First Novel Prize, was a Barnes & Noble "Discover Great New Writers" selection, and was long-listed for the 2018... (more)
If you enjoyed:
The Wangs vs. the World
Try:
Brass
by Xhenet Aliu
Kristen Arnett is the author of the novel With Teeth, which was a finalist for the Lambda Literary Award in fiction, and the New York Times bestselling novel Mostly Dead Things, which was shortlisted for the VCU Cabell First ... (more)
If you enjoyed:
What a Time to Be Alive
Try:
Stop Me If You've Heard This One
by Kristen Arnett
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