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Charles W. Wilson grew up in West Virginia and has written for several newspapers and magazines including the New York Times and the Washington Post. He has worked on the staffs of The New Yorker and the New York Times Magazine.
This bio was last updated on 02/05/2016. In a perfect world, we would like to keep all of BookBrowse's biographies up to date, but with many thousands of lives to keep track of it's simply impossible to do. So, if the date of this bio is not recent, you may wish to do an internet search for a more current source, such as the author's website or social media presence. If you are the author or publisher and would like us to update this biography, send the complete text and we will replace the old with the new.
Greg Critser is a longtime chronicler of the modern pharmaceutical industry and the politics of medicine. His columns and essays on the subject have appeared in Harper's Magazine, USA Today, the Wall Street Journal, the L... (more)
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Chew on This
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Fat Land
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Eric Schlosser, an award-winning journalist, has written for Atlantic Monthly, Rolling Stone, Vanity Fair, the Nation, and The New Yorker, among others. He has received a National Magazine Award and a Sidney Hillman ... (more)
If you enjoyed:
Chew on This
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Fast Food Nation
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Too often we enjoy the comfort of opinion without the discomfort of thought.
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