A History of the World in 6 Glasses: Summary and book reviews of A History of the World in 6 Glasses by Tom Standage, plus links to an excerpt from A History of the World in 6 Glasses and a biography of Tom Standage.
A History of the World in 6 Glasses
by Tom Standage
Hardcover: Jun 2005,
240 pages.
Paperback: May 2006,
311 pages.
From beer to Coca-Cola, the six drinks that have helped shape human history.
Throughout human history. certain drinks have done much more than
just quench thirst. As Tom Standage relates with authority and
charm, six of them have had a surprisingly pervasive influence on
the course of history, becoming the defining drink during a
pivotal historical period.
A History of the World in 6 Glasses tells the story of
humanity from the Stone Age to the 21st century through the lens
of beer, wine, spirits, coffee, tea, and cola. Beer was first made
in the Fertile Crescent and by 3000 B.C.E. was so important to
Mesopotamia and Egypt that it was used to pay wages. In ancient
Greece wine became the main export of her vast seaborne trade,
helping spread Greek culture abroad. Spirits such as brandy and
rum fueled the Age of Exploration, fortifying seamen on long
voyages and oiling the pernicious slave trade. Although coffee
originated in the Arab world, it stoked revolutionary thought in
Europe during the Age of Reason, when coffeehouses became centers
of intellectual exchange. And hundreds of years after the Chinese
began drinking tea, it became especially popular in Britain, with
far-reaching effects on British foreign policy. Finally, though
carbonated drinks were invented in 18th-century Europe they became
a 20th-century phenomenon, and Coca-Cola in particular is the
leading symbol of globalization.
For Tom Standage, each drink is a kind of technology, a catalyst
for advancing culture by which he demonstrates the intricate
interplay of different civilizations. You may never look at your
favorite drink the same way again.
Publishers Weekly
Starred Review. The Economist's technology editor has the ability to connect the smallest detail to the big picture and a knack for summarizing vast concepts in a few sentences.
Kirkus Reviews
Standage offers a distilled account of civilization founded on the drinking habits of mankind from the days of hunter-gatherers to yesterday's designer thirst-quencher. History, along with a bit of technology, etymology, chemistry and bibulous entertainment. Bottoms up!
Matthew Rees - The Wall Street Journal
Historians, understandably, devote most of their attention to war, politics and, not least, money. But history can also be seen through the prism of the commodities that money buys. In "A History of the World in Six Glasses", Tom Standage, a writer for the Economist magazine, argues that beer, wine, spirits, coffee, tea and cola have each, in their own way, helped to shape the course of history.
Recent Reader Reviews
Rated of 5
by Blah Hard To Read I had to read this book for AP World History. Actually, I'm still reading it. I just can't get through it. Some things are very interesting but it's just very hard to get into it.
Rated of 5
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of 5
by Blah
of 5
by Johan
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