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Dan Saladino's Eating to Extinction is the prominent broadcaster's pathbreaking tour of the world's vanishing foods and his argument for why they matter now more than ever.

In this urgent book, Jane Goodall, the world's most famous living naturalist, and Douglas Abrams, the internationally bestselling co-author of The Book of Joy, explore through intimate and thought-provoking dialogue one of the most sought after and least understood elements of human nature: hope.

Anything That Moves is a highly entertaining, revelatory look into the raucous, strange, fascinatingly complex world of contemporary American food culture, and the places where the extreme is bleeding into the mainstream.

The honey bee is a willing conscript, a working wonder, an unseen and crucial link in America's agricultural industry. But never before has its survival been so unclear - and the future of our food supply so acutely challenged.

"Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers he provides to the questions posed in the bestselling The Omnivore's Dilemma.

In The World Without Us, Alan Weisman offers an utterly original approach to questions of humanity’s impact on the planet: he asks us to envision our Earth, without us.

Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat.

Retracing the journey that birding guru Roger Tory Peterson and naturalist James Fisher took in 1953 (recorded in Wild America), Return to Wild America is likely to become a classic in its own right - a sweeping survey of the natural soul of North America today.

Whether hunting giant bowhead whales with native Alaskans who are struggling to protect their livelihood, or tracking endangered polar bears in Norway, Cone reports with an insider's eye on the dangers of pollution to native peoples and ecosystems, how Arctic cultures are adapting to this pollution, and what solutions will prevent the crisis ...

A brilliant examination of the most challenging environmental and political crisis this civilization has ever faced, Gelbspan shows not only the seriousness of climate disruption, but also how it could be deflected at huge savings to the public.

The auto industry wants us to believe that SUVs are safer and "greener" than ordinary cars, but the reality is they poorly protect occupants and inflict horrific damage in crashes, they guzzle gasoline, and they are hard to control. Bradsher presents a damning exposé of an industry that puts us all at risk, whether we recognize it or not.

An inspiring, easy-to-use cookbook - not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food.